BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

November 22 2013

Church Potluck - Cheesy Tuna Casserole

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        1 pkg. frozen vegetable blend
        1 pkg. Macaroni & Cheese Dinner (the blue box kind)
        3/4 cup fat-free milk
        1/4 cup Light Zesty Italian Dressing
        1 can white tuna in water
        1 cup Shredded Sharp Cheddar Cheese

Place vegetables in colander in sink. Cook Macaroni as directed on package; pour over vegetables to drain macaroni and thaw vegetables. Return to saucepan.

Stir in Cheese Sauce, milk and dressing. Add tuna and 1/2 cup Cheddar; mix well. Spoon into 2-qt. casserole; cover.

Bake 35 min. or until heated through. Top with remaining Cheddar; bake 3 to 4 min. or until melted.