BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

August 23 2013

Breakfast On The Go - Mini Frittatas with Ham and Cheese

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    Cooking spray
    1/2 cup finely chopped onion
    2/3 cup chopped reduced-fat ham (about 2 ounces)
    1/3 cup (about 1 1/2 ounces) shredded reduced-fat extra-sharp cheddar cheese
    2 tablespoons chopped fresh chives
    1/8 teaspoon dried thyme
    1/8 teaspoon black pepper
    4 large egg whites
    1 large egg

Preheat oven to 350°.

Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion; sauté 2 minutes or until crisp-tender. Add ham; sauté 3 minutes. Remove from heat; cool 5 minutes. Combine remaining ingredients in a large bowl; stir with a whisk. Add ham mixture, stirring with a whisk. Spoon mixture into 24 miniature muffin cups coated with cooking spray. Bake at 350° for 20 minutes or until set.