logo

BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

February 6 2012

Valentines Day - Chocolate Waffles

    1 1/2 cups all-purpose flour
    3 teaspoons baking powder
    1/2 teaspoon salt
    1/2 cup white sugar
    3 tablespoons unsweetened cocoa powder
    1 cup milk
    2 eggs
    4 tablespoons butter, melted
    1 tablespoon butter, softened
    3/4 cup confectioners' sugar
    1/2 teaspoon vanilla extract
    1 teaspoon milk

    Preheat waffle iron. In a large mixing bowl, stir together flour, baking powder, salt, sugar and cocoa. Stir in milk, eggs and butter until mixture is smooth.

    To make hard sauce: stir together softened butter, confectioners' sugar, vanilla extract and milk. Sauce should be fairly stiff.

    Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot with hard sauce.