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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

September 24 2010

After School Snacks - Artic Oranges

4 oranges
4 cups orange juice
4 cherries

Cut the tops off the oranges in a zigzag pattern. Hollow out the insides, remove the seeds and combine in a blender with the juice.

Set the rinds in a muffin tin and fill with the mixture. Drop a cherry inside each orange.

Freeze for 2 to 3 hours. Soften the treats for 5 minutes, then serve.

Makes 4.